Product Overview

Ingredients

Filtered water, Soy protein isolate, Wheat gluten, Lemon juice concentrate, Vitamins and minerals (magnesium oxide, niacinamide, ferric orthophosphate, zinc oxide, vitamin B12, calcium pantothenate, thiamine hydrochloride, pyridmcine hydrochloride, pyridoxine hydrochloride, riboflavin, folic acid), Dipotassium phosphate, Yeast extract, Natural flavours, Organic cane sugar, Garlic powder, Expeller pressed sunflower oil and/or canola oil, Sea salt, Salt, Onion powder, Corn starch, Sunflower oil lecithin, Spices, Citric acid, Pea protein, Xanthan gum.

Contains: Soy, Wheat.

Nutrition Facts

Per 1/3 package (100 g)
  • Amount Per Serving
  • Calories 130.0
  • % Daily Value
    • Total Fat 2g
      3%
    • Saturated Fat 0.2g
      1%
    • + Trans Fat 0g
    • Total Carbohydrate 6g
    • Fiber 0g
      0%
    • Sugars 2g
      2%
    • Protein 23g
    • Cholesterol 0mg
    • Sodium 500mg
      22%
    • Potassium 500mg
      15%
    • Calcium 20mg
      2%
    • Iron 6mg
      33%
    • Thiamin 0.45mg
      38%
    • Ribofavin 0.225mg
      17%
    • Niacin 7.5mg
      47%
    • Vitamin B6 0.45mg
      26%
    • Folate 20μg DFE
      5%
    • Vitamin B12 1.8μg
      75%
    • Pantothenate 0.9mg
      18%
    • Magnesium 25mg
      6%
    • Zinc 4.5mg
      41%
    • Copper 0.1mg
      11%
5% or less is a little, 15% or more is a lot

Cooking instructions

  • Heat non-stick skillet over medium-high. Add 1-2 tsp of favourite vegetable oil and strips and sauté for approximately 1 1/2 minutes, until nicely seared. Once seared, turn heat to medium and continue to cook for 4-5 minutes until internal temperature reaches 74°C (165°F).