Product Overview
Description
Get ready to turn up the heat with our plant-based Hot & Spicy Chik’n Wings. Coated in a delicious crispy breading, this product will take your next wing night up a plant-based notch!
Ingredients
Chik’n: Filtered water, Soy protein isolate, Wheat gluten, Expeller pressed sunflower oil and/or Expeller pressed canola oil, Methylcellulose, Natural flavor, Sugar, Yeast extract, Onion powder, Salt, Garlic powder, Pea protein isolate.
Breading: Enriched flour (Wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Filtered water, Tapioca starch, Salt, Sugar, Spices, Rice flour, Extractives of paprika, Yeast extract, Citric acid, Natural flavor, Yeast, Sodium bicarbonate, Xanthan gum.
Contains: Soy, Wheat.
The information and ingredients are subject to change at the manufacturer’s discretion. For the most complete and up-to-date list of ingredients, please refer to the product packaging
Nutrition Facts
- AmountPer Serving
- Calories 150.0
- % Daily Value
- Total Fat 6g8%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Total Fat 6g
- Cholesterol 0mg0%
- Cholesterol 0mg
- Sodium 420mg18%
- Sodium 420mg
- Total Carbohydrate 11g4%
- Dietary Fiber 0g0%
- Sugars 1g
- Includes 1g Added Sugars2%
- Total Carbohydrate 11g
- Protein 12g12%
- Protein 12g
- Vitamin D 0mcg0%
- Calcium 26mg2%
- Iron 2mg10%
- Potassium 48mg2%
- Vitamin D 0mcg
Cooking instructions
- Cook From Frozen
- Conventional Oven: Preheat oven to 425°F (218°C). Once it reaches temperature, place wings on a baking sheet in a single layer on the middle oven rack. Bake for 15-20 minutes turning once. Cook to an internal temperature of 165°F (74°C). Let stand for 1 to 2 minutes before serving.
