Product Overview

Ingredients

Filtered water, Soy protein concentrate, Expeller pressed sunflower oil, Enriched wheat flour, Wheat gluten, Modified cellulose, Spices & herbs, Dried onion, Salt, Yeast extract, Organic Cane Sugar, Malt extract, Natural flavours, Dried garlic, Extractives of turmeric and paprika.

Contains: Soy, Wheat, Barley.

The information and ingredients are subject to change at the manufacturer’s discretion. For the most complete and up-to-date list of ingredients, please refer to the product packaging

Nutrition Facts

Per 3 balls (90 g)

  • Amount Per Serving
  • Calories 180.0
  • % Daily Value
    • Total Fat 11g
      15%
    • Saturated Fat 1.5g
      8%
    • + Trans Fat 0g
    • Total Carbohydrate 10g
    • Fiber 4g
      14%
    • Sugars 1g
      1%
    • Protein 13g
    • Cholesterol 0mg
    • Sodium 380mg
      17%
    • Potassium 300mg
      6%
    • Calcium 75mg
      6%
    • Iron 2.25mg
      13%
5% or less is a little, 15% or more is a lot

Cooking instructions

  • Cook from frozen
  • Recommended cooking method – Oven
  • Preheat oven to 190°C (375°F). Place Zesty Italian Meatballs on a non-stick baking tray. Bake for 10-12 minutes, turn over and bake for additional 10-12 minutes. Let stand for 1 minute before serving. Ensure an internal temperature of 74°C (165°F) is reached.