Product Overview
Description
We’ve coated our perfect bite size plant-based chik’n in crispy breading and paired it with a mouth-watering BBQ sauce. For a delicious snack or head turning appetizer, our plant-based Crispy Chik’n Bites are the perfect pick!
Ingredients
Chik’n: Filtered water, Soy protein isolate, Expeller pressed sunflower oil, Wheat gluten, Natural flavours, Modified cellulose, Organic Cane Sugar, Yeast extract, Onion powder, Salt, Garlic powder, Pea protein isolate.
Breading: Enriched wheat flour, Filtered water, Potato starch, Organic Cane Sugar, Yellow corn flour, Yeast, Salt, Extractives of paprika, Leavening (cream of tartar, baking soda). BBQ Sauce: Water, Tomato paste, Sugars (organic cane sugar, blackstrap molasses), Vinegar, Natural flavour (soy, yeast extract), Salt, Sunflower oil, Garlic powder, Onion powder, Chipotle peppers powder, Spices, Xanthan gum.
Contains: Soy, Wheat.
The information and ingredients are subject to change at the manufacturer’s discretion. For the most complete and up-to-date list of ingredients, please refer to the product packaging
Nutrition Facts
- Amount Per Serving
- Calories 180.0
- % Daily Value
-
- Total Fat 8g
11%
- Saturated Fat 1g
5%
- + Trans Fat 0g
- Total Fat 8g
-
- Total Carbohydrate 16g
- Fiber 0g
0%
- Sugars 1g
1%
-
- Protein 13g
-
- Cholesterol 0mg
-
- Sodium 330mg
14%
- Sodium 330mg
-
- Potassium 50mg
1%
- Calcium 30mg
2%
- Iron 2.5mg
14%
- Potassium 50mg
- Amount Per Serving
- Calories 30.0
- % Daily Value
-
- Total Fat 0.1g
1%
- Saturated Fat 0g
0%
- + Trans Fat 0g
- Total Fat 0.1g
-
- Total Carbohydrate 7g
- Fiber 0g
0%
- Sugars 6g
6%
-
- Protein 0.4g
-
- Cholesterol 0mg
-
- Sodium 70mg
3%
- Sodium 70mg
-
- Potassium 100mg
2%
- Calcium 10mg
1%
- Iron 0.4mg
2%
- Potassium 100mg
Cooking instructions
- Cook From Frozen
- Cooking Instructions: Preheat oven to 205 °C (400 °F). Place on non-stick baking pan. Bake for 10-11 minutes, turn over and bake for additional 10-11 minutes. Let rest for 1 minute before serving. Cooking time may vary with oven. Cook bites until internal temperature reaches 74°C (165 °F).
- Sauce Preparation: place sauce packet in warm water until thawed.
