Product Overview
Give your body and Iron boost with our delicious and nutritious Cauliflower burger. Carefully crafted with real ingredients like Cauliflower, Sweet Potato and Chickpeas, this Soy and Gluten Free Burger is sure to be a favourite!
Ingredients
Filtered water, Cauliflower, Pea protein isolate, Tomato paste, Cooked brown rice (water, long grain brown rice), Spinach, Rolled oats, Onions, Coconut oil, Cooked chickpeas (water, chickpeas), Sweet potato, Corn starch, Pea protein concentrate, Red bell peppers, Modified cellulose, Yeast extract, Salt, Onion powder, Garlic powder, Spices, Sugar, Natural flavour, Citric acid.
The information and ingredients are subject to change at the manufacturer’s discretion. For the most complete and up-to-date list of ingredients, please refer to the product packaging.
Nutrition Facts
- Amount Per Serving
- Calories 80.0
- % Daily Value
-
- Total Fat 3.5g
5%
- Saturated Fat 2.5g
13%
- + Trans Fat 0g
- Total Fat 3.5g
-
- Total Carbohydrate 10g
- Fiber 4g
4%
- Sugars 2g
2%
-
- Protein 6g
-
- Cholesterol 0mg
-
- Sodium 250mg
11%
- Sodium 250mg
-
- Potassium 50mg
1%
- Calcium 30mg
2%
- Iron 6.5mg
36%
- Potassium 50mg
Cooking instructions
- Cook From Frozen
- Recommended cooking method: stovetop, skillet, grill or BBQ.
- Preheat lightly oiled surface over medium heat, cook 4-5 minutes per side or until an internal temperature of 74°C (165°F) is reached.
