SoL Blog

Sol Cuisine’s Blogger of the Month: Cadry from Cadry’s Kitchen!


Cadry hails from Iowa, where farmland is plentiful and vegans… a rare find. Parting ways from the “Standard American Diet”, as she puts it, Cadry not only stands out in her native hometown with her animal-protein-free diet but also in the world-wide blogosphere as an exceptionally talented cook! Visiting her blog will captivate you – [...]

Anna’s “Can’t Believe It’s Not Meat” Cabbage Rolls


Anna is Sol Cuisine’s Quality Assurance Coordinator. In addition to making sure our manufacturing plant is up to industry standards, she can be counted on to trick her unsuspecting family and friends every once in a while with these delicious cabbage rolls. The catch: there’s no meat! Wednesday morning we tried Anna’s Cabbage Rolls with [...]