SoL Blog

Anna’s “Can’t Believe It’s Not Meat” Cabbage Rolls


Anna is Sol Cuisine’s Quality Assurance Coordinator. In addition to making sure our manufacturing plant is up to industry standards, she can be counted on to trick her unsuspecting family and friends every once in a while with these delicious cabbage rolls. The catch: there’s no meat! Wednesday morning we tried Anna’s Cabbage Rolls with [...]

SOY JOY


Our 30-year love affair with soy is still going strong at Sol Cuisine. Since 1980 we’ve dedicated our lives to this complete protein and the benefits it delivers. So, why are we so head over heels? It’s so(y) versatile Soybeans can be turned into tofu, soy beverages, soy milk, soy flour, soy protein powder, veggie [...]