We are such fans of Whole Foods Market that we draw inspiration from their brilliant culinary team. One of our favourite Whole Foods’ recipes is their California Quinoa Salad. If you haven’t yet tried it, it’s a must and truly easy to replicate at home. We ever-so-slightly modified their original creation by adding arugula leaves [...]
Posted by SoL Cuisine on February 25, 2013
If you’re looking for a brunch idea or recipe for light fare, try our Sol Cuisine Organic Falafel and Fruit Salad! This easy-to-make, gluten-free and vegan recipe is full to the brim with a variety of energy-fueled fruits that will put a skip in your step. The fresh fruit make a perfect match for our [...]
Posted by SoL Cuisine on February 20, 2013
We’re thrilled to present yet another Organic Falafel recipe, as Falafel February is officially underway! We know, we know… how to contain all the excitement? We guess you’ll just have to let your faithful love for Falafel flow. We’re here for you. This combination uses a classic coleslaw recipe as a falafel topping – the [...]
Posted by SoL Cuisine on February 4, 2013
If you’re celebrating Falafel February with your friends, or joining in on the Super Bowl craze, we created a Falafel Flatbread that is the ultimate party pizza… of sorts. Trust us, even the most die-hard football enthusiast will dig this. Our zucchini and eggplant spread is enough to make any meat-eater come back for seconds. To serve [...]
Posted by SoL Cuisine on February 1, 2013
Thank you to everyone who contributed a recipe and followed us as we collected submissions for Erica’s Gluten-Free Gathering! We had two forums – one via Pinterest and the other on Facebook - that gathered over 50 gluten-free meals combined! We couldn’t be happier! Now, we’d like to present to you the appetizers that launched it [...]
Posted by SoL Cuisine on January 22, 2013
With the winter months quickly approaching, any sunny and warm day is an opportunity for us to eat outside and BBQ. Giant Portobello mushrooms are terrific grilling items, as evidenced by the popularity of Portobello burgers that have been trending this season (by the way, check out our Instagram pic of the home-made Portobello burger [...]
Posted by SoL Cuisine on October 1, 2012
Nasreen Ahmad Sol Cuisine Marketing Intern Sol Cuisine Inc. 3249 Lenworth Drive Mississauga, Ontario, Canada Today my Sol Cuisine taste test adventure continues with… The Sol Cuisine Organic, GMO-Free Falafel! Falafel is definitely one of my absolute favorite foods. I could smell the Falafel as soon as I opened the packet, and that’s a good [...]
Posted by SoL Cuisine on August 30, 2011