Store of the Week: Down to Earth All Vegetarian, Organic & Natural

Down to Earth (All Vegetarian, Organic & Natural) is in Sol Cuisine’s spotlight, as we kick off our Monday with our Store of the Week announcement!

Opening their doors in 1977, Down to Earth has grown over the years to become Hawaii’s largest and locally operated natural food store chain. In fact, next month, Down to Earth will be celebrating their 35^th anniversary – and with a vegetarian and health food focus, this is a remarkable accomplishment! “We remain a community-based business whose mission is to promote healthy living among our island communities, respect for the environment, sustainable organic farming, and a vegetarian lifestyle.” Appropriately, Down to Earth has won countless awards as the best health food store in the state, with the most recent from Honolulu Magazine (2012) and The Star-Advertiser (2010 and 2011).

As the company supports local organic farmers and environmental sustainability, Down to Earth provides customers with an abundance of organic produce, grown without using most conventional pesticides, fertilizers, ionizing radiation, or GMOs.

With such great values, we truly support Down to Earth’s focus and we are so proud to have Down to Earth support Sol Cuisine. Find Sol Cuisine in Down to Earth’s Kailua location at 201 Hamakua Drive:

Check out their website for more details; in addition to providing your grocery needs, they offer enriching events like block parties, information sessions and cooking courses! In honour of their upcoming anniversary, you can win a number of prizes so be sure to enter!