SoL Cuisine Veggie Breakfast Patties : SoL Cuisine

American Veggie Breakfast Patties

SoL Cuisine Veggie Breakfast Patties

80% Less Fat Than Pork Sausage*

Vegetarian/Vegan
Wheat Free
Gluten Free
Saturated Fat Free
Low Fat
Heart Healthy Soy**
Kosher
Halal

*Sol Cuisine Veggie Breakfast Patties contain 2g fat, compared with cooked pork sausage patties (38g), which contain 10g fat.
**25g of soy protein a day, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A Veggie Breakfast Patty serving provides 7g of soy protein.

Ingredients

Filtered Water, Soy Protein Concentrate, Sunflower Oil, Yeast Extract, Modified Vegetable Gum, Organic Evaporated Cane Juice, Spices, Sea Salt, Onion Powder, Vitamin Blend [Potassium Chloride (Potassium), Maltodextrin, Magnesium Oxide (Magnesium), Ferric Orthophosphate (Iron), Niacinamide (B3), Zinc Oxide (Zinc), Cyanocobalamin (B12), D-Calcium Pantothenate (Pantothenic Acid), Copper Gluconate (Copper), Pyridoxine Hydrochloride (B6), Thiamine Mononitrate (B1), Riboflavin (B2)].

Contains Soy.

Allergy Notice: MADE IN A FACILITY THAT USES SOY, TREE NUTS, SESAME SEEDS AND WHEAT

American Nutrition Facts Veggie Breakfast Patties

Sol Cuisine focuses on organic, Non-GMO, Kosher, Halal, wheat-free, gluten-free, nutritious, delicious, healthy, vegetarian and vegan protein products. We are your one-stop shop for tofu, veggie burgers, veggie dogs, falafel, veggie burger dry mix, veggie crumbles and more.

Eat SoL

SoL Cuisine Veggie Breakfast Patties