SoL Cuisine Mushroom Rice Burger
With Portobello Mushrooms
A delectable medley of Portobello and button mushrooms, organic brown rice, black olives and veggies. Tasty, versatile and low fat.
- Vegetarian/Vegan
- Wheat Free
- Gluten Free
- Saturated Fat Free
- Low Fat
- Heart Healthy Soy*
*25g of soy protein a day, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A Mushroom Rice Burger serving provides 6.8g of soy protein.
Filtered Water, Vegetables (Portobello & Button Mushrooms, Onions, Carrots, Red & Green Bell Peppers, Black Olives, Dried Potatoes, Garlic), Organic Cooked Brown Rice, Soy Protein Concentrate, Yeast Extract, Modified Cellulose, Sunflower Oil, Organic Wheat Free Tamari Sauce (Water, Organic Soybeans, Salt), Spice, Sea Salt, Dried Cane Juice, Parsley, Onion Extract, Garlic Extract, Citric Acid.
This Mushroom Rice Burger is made from ingredients that were not genetically engineered.
Allergy Notice: MADE IN A FACILITY THAT USES SOY, TREE NUTS, SESAME SEEDS AND WHEAT
